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Author Archives: Carol Burnside

Carol Burnside is an award-winning author who also writes as Annie Rayburn. Carol is traditionally published in short stories. Annie is e-published and self/Indie published. Her latest release from Red Sage is Bittersweet Obsessions (June, 2011), an erotic romance with light sci-fi and paranormal elements. Learn more about Annie and her “sizzling romance that tugs at your heart” at www.AnnieRayburn.com.

DO OVER – a free read by Carol Burnside

Do Over By Carol Burnside Sometimes, the past merits repeating… Before she’d finished drying off her morning shower, Sherri Coker’s cell rang. Oh, bother. She secured the damp towel around her breasts and grabbed for the phone before it could wake the boys. The ring tone indicated the caller was her best friend, Melissa Donovan….

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Have a ‘yummy’ holiday!

This week we’re taking a break from the travel posts with a wish for everyone: to have a ‘yummy’ holiday! To help you do that, I’m going to re-post some of the recipes we’ve had here on PFHT so you, our readers, don’t have to go hunting for them. Once I got started, I realized…

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The Strange Writer Woman

The Strange Writer Woman by Carol Kilgore (our Guest Chef) I’m thrilled to be visiting here at Petit Fours and Hot Tamales. Some of the bloggers here know me, but not all. And probably most of y’all are wondering, who is this strange woman? Well, I’m a strange TEXAS woman who’s been popping over here…

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Two authors dish on #writing and #food with #giveaway

Harlequin Desire author Katherine Garbera and Special Edition author Nancy Robards Thompson are sharing today’s post. The two of us have final books in our most recent series out in November and we decided to celebrate this with a blog tour. From the very beginning Nancy and I have always had two things that we chat…

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Best thing I ever ate…at Thanksgiving

by Carol Burnside (aka Annie Rayburn) Today we’re talking food, the BEST THING we ever ate at a Thanksgiving meal. Why? Well, we’ve just survived one of the most food-gasm days in the year and there are more in store over the upcoming holidays. And there’s a ‘Best Thing I Ever Ate’ show on the…

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